KERNER Sudtirol Eisacktaler DOC
Details
Producer
Manni Nössing
Country
Italië
Region
Trentino-Zuid-Tirol
Growing area
Valle Isarco; Bressanone
Farming type
Traditioneel Ecologisch
Grapes
Kerner
Product code
2007001
Color
Wit
Sparkling
No
Vegan
No
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Vinification
Harvest
By hand
Fermentation
Alcoholic fermentation for 12 days in steel vats and in acacia wood barrels.
Ageing
Aging for 8 months in steel vats, then in acacia wood barrels.
Finishing
-
Organoleptic
Colour
Pale yellow.
Bouquet
Ample and mineral, with herbaceous, hay and citrus scents.
Palate
Solid and persistent, with a dry and clean finish.
Food pairing and serving
Food
Fish appetizer, eggs and quiches, sushi and sashimi, fish soups.
Serving
Best served at 8-10°C
Toscane
