Guado Al Tasso Bolgheri DOC
Antinori – Guado al Tasso
Bolgheri DOC area on the coast of Upper Maremma. Soil of sandy-clay; silty-clay to fine gravel.
Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
Selected grapes by hand
The malolactic fermentation partly in oak barrels and partly in stainless steel tanks till the end of the year
Aging in small barrels for few months.
Intense ruby red color.
Aromas of ripe red berry fruit, sweet spices, and a light and fresh minty note are the most prominent sensations.
The palate is well structured, persistent, and very pleasurable in its fruity finish and aftertaste.
Food pairing and serving
Idearl with game dishes, beef and lamb.
Best served at 18°C or serve at room temperature after oxigenation.