Ginestreto – Rosso Di Montalcino CRU DOC
The vines are in Cru Ginetreto a small vineyard at 380 to 450 mt facing south-east.
By hand with Selection of the grapes during harvest.
Traditional red wine making.
Aging partially for 6 months in French oak tonneaux and partially in inox vats.
In the bottle for few months.
Fruity and refined aromas of raspberries, cherries and flowers.
Medium in structure with fine tannins and subtle fruit. Floral and elegant finish.
Food pairing and serving
White poultry, risottos, delicate game dishes.
Best served at 18 ° C or Serve at room temperature.